Haidut's Summary Of PUFA

charlie

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I thought this deserved it's own thread.

haidut said:
https://raypeatforum.com/forums/posts/86912/ OK, I will just summarize what I have seen/read and combine with what I have gotten from Peat.

1. The argument for PUFA being essential is not only wrong, it is misguided. While Peat does cite an old study, I have posted several threads on this forum showing that as recently as 1990s there were studies saying that PUFA is at best semi-essential and its daily dietary "requirements" come down to no more than 0.5% of calories. So, at the very least we have an upper bound on how essential PUFA is - i.e. if you are eating more than 1g-2g of PUFA daily at best you are not getting any benefit and at worse you are increasing the risk of cancer.

2. PUFA and its derivative eicosanoids and leukotrienes, are the major pathway to inflammation. Peat has written that his view is quite contrary to the medical dogma in the sense that he does not think there is a "healthy" level of inflammation. As far as I can see from his articles, and he is pretty explicit on this one, he thinks the lower the inflammation the healthier the organism. As such, restricting PUFA (and depleting iron, tryptophan, etc) is perhaps THE definitive approach to controlling inflammation rather than rely on later factors in the cascade such as taking aspirin to combat inflammation. The eicosanoids/leukotrienes are the major trigger of histamine/serotonin synthesis and release and without them, histamine and serotonin become a much smaller burden on the organism.

3. PUFA directly inhibit cytochrome C oxidase, unlike SFA and MUFA. In addition, PUFA are directly estrogenic by activating aromatase, again, unlike MUFA and SFA.

4. PUFA are a major inhibitor of the protective steroid pathways, especially 5-AR, but at the same time are activators of 11b-hydroxylase and aldosterone synthase. So, PUFA tend to shift the steroid pathway towards the end products cortisol, estrogen and aldosterone.

5. PUFA activate TPH, which synthesizes serotonin from tryptophan. As such, PUFA are a major metabolic inhibitor. Combined with the fact that they also promote estrogen and cortisol I am not sure there is another substance that can rival PUFA in terms of metabolism inhibition with the possible exception of ionizing radiation, which mimics PUFA effects on the body remarkably well. So, maybe the next time somebody wants to make an argument in favor of PUFA, try to think of a way to frame radiation in a positive light. If you can give me an argument for radiation, then I will listen to the argument in favor of PUFA.

6. Animals depleted in PUFA have uncoupled respiration and their metabolism and their oxygen consumption is about 70% higher than "normal" animals. The same effect was observed with people who got accidentally depleted in PUFA. You may argue for PUFA all you want, but even mainstream medicine wisened up to the fact that uncouplers are a viable treatment of several (maybe all) degenerative diseases. Go to http://www.clinicaltrials.gov and search for "uncoupler" or "uncoupling" and you will see for yourself. So, if having super fast metabolism is viable treatment for many diseases of old age and maybe aging itself then why on Earth would anybody want to consume a well-known metabolic inhibitor.

7. PUFA are immunosuppressive. This is such common knowledge that there are even several established products on the medical market based on a combination of linoleic and linolenic acid that is given IV to organ transplant patients. As far as I know the daily dose is 20g, and even though it is given IV the effects from oral intake are very similar. This should not come as a surprise given how much PUFA boosts cortisol production. Anything that suppresses your immune system chronically is likely to result in cancer in the long run.

8. PUFA is one of the main inhibitors of endogenous cholesterol synthesis. In fact, to this day this is one of their main selling point, especially the EPA/DHA kind. Anything that suppresses your cholesterol synthesis increases the risk of cancer. Statins are major carcinogen, not to mention their link to diseases like ALS and other muscular distrophies. If statins and PUFA work similarly on cholesterol and muscle then I am not sure what person in their right mind would want to load up on PUFA given the several class action lawsuits against statins and their connection to ALS, dementia, liver failure, etc.

9. PUFA is insanely hepatotoxic. I must have posted at least 10 studies on this one. Saturated fat is so far the only known substance shown to reverse chirrosis in both humans and animals. High dose vitamin K2 (MK-4) and caffeine have similar effects but probably can't fully match effects of saturated fat on fibrotic tissue. Not even acetaminophen comes close to the toxicity of PUFA to things like cytochrome P450 and glutathione reserves.

Finally, if you have read enough studies, and especially if you have worked with some sick people to see what got them better and what got them worse, then you should have enough information to decide if you want to deplete PUFA or not. Experiment is the ultimate arbiter and no amount of bickering and arguments and studies will make a difference. So, for anybody who wants to finally clear up any doubts on whether Peat is right about his stuff or not - in as little as 3-4 weeks of low fat diet, you can find out for yourself and then no amount of arguments from me or anybody else would matter.
 
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LucH

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haidut's assesment of PUFA

Charlie said:
https://raypeatforum.com/forums/posts/96959/ there were studies saying that PUFA is at best semi-essential and its daily dietary "requirements" come down to no more than 0.5% of calories.
2.400 K/cal x 0.5 % = 12 g PUFA. Right.
10 g is enough.
For LC-PUFA, it's 0.5 g ( EPA - DHA - GLA). But PUFA's are not essential if zinc and B6 are present.
The body can make MEAD acid from oleic acid to do the job:
“Dietary ETrA effectively inhibits synthesis of the inflammatory mediator, LTB4, and
suggest that ETrA may confer antiinflammatory benefits similar to those observed with EFAD (EFA Deficiency) or dietary fish oil (which contains EPA).”
Source:
Effect of dietary supplementation with n-9 eicosatrienoic acid on leukotriene B4 synthesis in rats: a novel approach to inhibition of eicosanoid synthesis.
James MJ, Gibson RA, Neumann MA, Cleland LG.
Rheumatology Unit, Royal Adelaide Hospital, Adelaide, South Australia.
J Exp Med. 1993 Dec 1;178(6):2261-5.

But some people, often above 45, have often conversion problems.
Facteurs affectant la synthèse des AGE à longue chaîne (LC-PUFA)
http://www.lappart-des-spasmos.fr/forum ... ml#p251544
:hattip
LucH
 
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LucH

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haidut's assesment of PUFA

Inhibitory factors in conversion pathway of PUFA
 

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jyb

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haidut's assesment of PUFA

Is there a discussion on the forum addressing the claim that low dose pufa (such as a couple grams from fish) is anti-inflammatory? I know Ray says pufa reduce immune response but that it is not necessarily a good thing in the long term. Some who argue for low dose pufa do recognise this and are not arguing for more than a few grams (so, a level you'd find in low-pufa food anyway).
 

LucH

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haidut's assesment of PUFA

Giraffe said:
= 12 kcal (from PUFA) -> 1.33 g PUFA
Yes. You're right. Thanks for pointing it.

jyb said:
https://raypeatforum.com/forums/posts/96970/ Is there a discussion on the forum addressing the claim that low dose pufa (such as a couple grams from fish) is anti-inflammatory?
I've personnaly experienced 2.5 g EPA against Back pain (arthrosis). Evidence says between 2.4 and 3 g EPA.
But you need alternate with other phyto middels (curcumin, boswellia serrata, salix alba or nettle). EPA depresses the system, as you know. Maxi 2 months, then pause 3 weeks, then other phyto from the next list
:hattip
LucH

Natural inhibitors of eicosanoids (in French)


PS1: Everybody is not obliged to agree with all the info in the doc but I have to caress / to brush
hair to touch the reader; otherwise, I'll appear to be an alien. It's probably the case here, for some. LOL.


PS2: I'm not going to post it this kind of information in a special post, just not to interfere with RP politics.
I agree with RP's arguments; I don't want to be classified as ET, nor do I intend to debate here. Please, let fall down. Thanks for comprensive reading.
 

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GAF

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haidut's assesment of PUFA

Charlie,
On what Date did haidut compose this incredible PUFA assessment?
Thank You.
 
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charlie

charlie

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GAF

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Sorry. I hooked up my electron microscope and was then able to spot the little white box with the little black arrow. :ugeek:
 
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charlie

charlie

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:lol:
 

LeeRoyJenkins

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Is haidut suggesting (at the end) to do a completely low fat diet, or merely low PUFA?

I know there's the study floating around about the ability for you to completely eliminate (or speed up) the (PUFA) fat halflife from 600 days to nothing when you go extremely low fat. Is that what he's talking about? Did anyone actually try that successfully? Would that not flood the system with PUFAs from storage and cause complication? Long-time lurker, but I've been most curious about this idea.
 

Giraffe

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zkatkin said:
https://raypeatforum.com/forums/posts/97181/ Is haidut suggesting (at the end) to do a completely low fat diet, or merely low PUFA?

I know there's the study floating around about the ability for you to completely eliminate (or speed up) the (PUFA) fat halflife from 600 days to nothing when you go extremely low fat. Is that what he's talking about? Did anyone actually try that successfully? Would that not flood the system with PUFAs from storage and cause complication? Long-time lurker, but I've been most curious about this idea.
See PUFA depletion can (probably) be accomplished in 30 days!
 
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narouz

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Thanks for posting this, Charlie!
I've been wishing there were a folder with all of haidut's threads on PUFA, together, somewhere....
 

schultz

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zkatkin said:
Is haidut suggesting (at the end) to do a completely low fat diet, or merely low PUFA?

I know there's the study floating around about the ability for you to completely eliminate (or speed up) the (PUFA) fat halflife from 600 days to nothing when you go extremely low fat. Is that what he's talking about? Did anyone actually try that successfully? Would that not flood the system with PUFAs from storage and cause complication? Long-time lurker, but I've been most curious about this idea.

I am thinking of trying a "fat-free diet". Of course I have no way of knowing if I would be depleted of PUFA without some sort of biopsy/test. I put fat free in quotations because it would be about 6g of fat total which is as low as I can get it at around 3,000 cal.

I'm just curious to see how I would feel, I don't really think a no-fat diet is healthier. I think fat is beneficial for digestion, absorption of ADEK, mood and taste of food (important to me). Anyway, it might be fun as an experiment and/or temporarily therapeutic in the short range.

Oh and I think I got the PUFA down to like 0.4g or something which is crazy low for 3,000 calories and in "deficiency range". Now that I've hyped this up I have to do it...
 

LeeRoyJenkins

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I went super low fat over the weekend. 2 days of around 2600 calories, with sub 10g of fat. I felt out of it until feeding a couple of times (complete brain frog) and my blood sugar crashed at one point. I feel the same way, I'm not sure if it's left overs from low carb/paleo days, but I love fat and don't feel right without it. I'm just starting out on this RP and true documentation/self-experimentation journey, but I can already feel 40 - 60 g/fat/day is what feels best.

Now if I could just lose some body fat.
 

tara

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zkatkin said:
https://raypeatforum.com/forums/posts/97850/ I went super low fat over the weekend. 2 days of around 2600 calories, with sub 10g of fat. I felt out of it until feeding a couple of times (complete brain frog) and my blood sugar crashed at one point. I feel the same way, I'm not sure if it's left overs from low carb/paleo days, but I love fat and don't feel right without it. I'm just starting out on this RP and true documentation/self-experimentation journey, but I can already feel 40 - 60 g/fat/day is what feels best.
I'm not arguing for or against very low fat diets in general, but -
That you had blood sugar crashes doesn't necessarily mean you need more fat.
It might just be that you needed to eat carbs more or more often at least in the beginning of such an experiment to provide enough to sustain blood sugar levels.
This is particularly likely if you are restricting calories in the hope of controlling body weight/fat.
 
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Peata

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schultz said:
post 97229
zkatkin said:
Is haidut suggesting (at the end) to do a completely low fat diet, or merely low PUFA?

I know there's the study floating around about the ability for you to completely eliminate (or speed up) the (PUFA) fat halflife from 600 days to nothing when you go extremely low fat. Is that what he's talking about? Did anyone actually try that successfully? Would that not flood the system with PUFAs from storage and cause complication? Long-time lurker, but I've been most curious about this idea.

I am thinking of trying a "fat-free diet". Of course I have no way of knowing if I would be depleted of PUFA without some sort of biopsy/test. I put fat free in quotations because it would be about 6g of fat total which is as low as I can get it at around 3,000 cal.

I'm just curious to see how I would feel, I don't really think a no-fat diet is healthier. I think fat is beneficial for digestion, absorption of ADEK, mood and taste of food (important to me). Anyway, it might be fun as an experiment and/or temporarily therapeutic in the short range.

Oh and I think I got the PUFA down to like 0.4g or something which is crazy low for 3,000 calories and in "deficiency range". Now that I've hyped this up I have to do it...

Did you lower your fat and what was the result for you?
 
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LeeRoyJenkins

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I did for a few days around the time of this post. I noticed irratibilty and actually gained weight.

Like many here I'm coming from a paleo and low-carb background and although there were (what I now believe were longer term issues that arose from eating this way) I ingested a ton of fat - without any consequence. So the reduction of fat has at least psychologically been a big change.

I've been trying to get a handle on a more disciplined low fat and have gone a week or so at a time on very little fat. So far no weight changes despite a slight uptick in moderate weight training. Overall mood seems improved. Still too early and I ended up throwing in too many variables to provide a clear answer.
 
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I did for a few days around the time of this post. I noticed irratibilty and actually gained weight.

Like many here I'm coming from a paleo and low-carb background and although there were (what I now believe were longer term issues that arose from eating this way) I ingested a ton of fat - without any consequence. So the reduction of fat has at least psychologically been a big change.

I've been trying to get a handle on a more disciplined low fat and have gone a week or so at a time on very little fat. So far no weight changes despite a slight uptick in moderate weight training. Overall mood seems improved. Still too early and I ended up throwing in too many variables to provide a clear answer.

@charlie thank you for organizing PUFA.

@zkatkin , I see this post was over a year ago; how are you now? Your calorie/macros too?

I'm new to RP, like many, coming from pale/ketogenic/epi-paleo and realize I must cut fat like I did with carbs to 20g or below. Most of my calorie intake seems 2500 - 3000 with 150g protein and 100g + of fat and rest carbs/sugar. If I cut fat to 50g, my carb/sugar may have to go close to 500g. This is my uncharted territory.
 
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