SQu
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- Joined
- Jan 3, 2014
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FredSonoma said:post 108191 Will using methylene blue topically still have the same benefits for the liver? Or do I need to eat it?
Haidut, do you think that caffeine in high doses will have the same benefits as thyroid (Bohr effect)? I'm wondering if trying high doses will help me with my ADHD/anhedonia.haidut said:
How to be sure to produce enough ATP? I tend to have muscle spasms so I believe that I need more ATP. Does thyroid uncouple as well? Because it helps to relieve the spasms.haidut said:Well, if mitochondria is uncoupled you produce a lot more heat and less ATP, so naturally you'd sweat a lot. High adrenaline can also make you sweat but it also makes your hands/feet cold, while uncoupling should make you hot all over. Uncoupling should always cause sweating, even with good metabolism, since the body needs to cool off somehow and sweating is the natural way to do it. I guess mild uncoupling is preferable unless you are trying to lose weight, since too much heat and not enough ATP can leave you exhausted. Just ask anybody who has used DNP for weight loss - they feel drained at the end.
Parsifal said:post 109541 cubitus valgus
You might have blue snotsCharlie said:post 97932
Right now using MB to irrigate my nose and try to wipe out this sinus infection. If anyone sees an issue with that please let me know.
haidut said:RPDiciple said:post 97901 Haidut: how much sugar or meal of sugar/protein do you need to have for each 600mg dose to not get a stress reaction'?
I take it with a glass or orange juice and not much else. I avoid high protein meals with caffeine since it can increase ammonia.
Steveig84 said:post 116490haidut said:RPDiciple said:post 97901 Haidut: how much sugar or meal of sugar/protein do you need to have for each 600mg dose to not get a stress reaction'?
I take it with a glass or orange juice and not much else. I avoid high protein meals with caffeine since it can increase ammonia.
Hmmm... the high protein and caffeine sounds like something i need to look into! What would be considered a high protein meal? or is that dependent on the person? Could excess ammonia cause frothy urine after said meal plus caffine?
im going to experiment with high carb/high pro/low fat away from my caffine (strong coffee)
and high carb/med high fat/low pro with caffine
[glow=green]Yellow and blue make green.[/glow]Daimyo said:post 116421 You might have blue snots
haidut said:post 116747Steveig84 said:post 116490haidut said:RPDiciple said:post 97901 Haidut: how much sugar or meal of sugar/protein do you need to have for each 600mg dose to not get a stress reaction'?
I take it with a glass or orange juice and not much else. I avoid high protein meals with caffeine since it can increase ammonia.
Hmmm... the high protein and caffeine sounds like something i need to look into! What would be considered a high protein meal? or is that dependent on the person? Could excess ammonia cause frothy urine after said meal plus caffine?
im going to experiment with high carb/high pro/low fat away from my caffine (strong coffee)
and high carb/med high fat/low pro with caffine
Depends on the person and how much carbs are ingested as well. It also depends on how well you utilize the protein. Ammonia does not really make urine frothy. Ray says it is excessive stress hormones that make urine frothy, and proteinuria can make it frothy too.
haidut, just to get an idea of what you're referring to since values seem to vary, and the lab I use reports results for ferritin in this peculiar way
<15 ug/L-deficient
15-49 ug/L-probably deficient
50-100 ug/L-possibly deficient
>100 ug/L-deficiency unlikely
>600 ug/L-possible overload
what do you consider 'low normal'? To get a clear picture of iron, besides ferritin, what would you suggest besides the three you mentioned (ferritin, transferrin, ceruloplasmin)? TIA
haidut, sorry if it's the wrong thread, but I asked it here as you had mentioned earlier in this thread when replying to dd99 about his comment to you: "And if you avoid coffee around high protein meals, what do you do to inhibit iron absorption with red meat?" and you replied "... My iron is in the lower range of normal to start with (indicated by ferritin, transferrin, ceruloplasmin, etc) so I don't really need to control it that much. ..." so I thought it wasn't out of place.