Kartoffel
Member
- Joined
- Sep 29, 2017
- Messages
- 1,199
I bet that if was the opposite you wouldn't mind entertaining the idea.
<Table: Fatty acids rank'd according to their propensity to do a competition with dextrose>
That might be true. If anecdotal evidence (that's what his observations are in the end) coincides with the rest of one's knowledge, it's easily accepted. However, I think I would accept criticism pointing out the weakness of the evidence in a case like this. I don't think it is very unreasonable of me to question the validity of his results considering that he is saying that high PUFA oils (ω-6) cure/are not detrimental for MS (unless we are to assume they all consumed olive oil).
I can't see your table. Maybe that's because my confirmation bias is affecting my senses
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