I cook it with coconut oil.
Is it the coconut oil, the micronutrients in the squid, or the combination of both that increase my temperature, heart rate, and energy level?
Shrimp also has the same effects on me; though not as much as squid.
I have always use iodized salt in my foods, so I don't have an iodine deficiency.
Has anybody else noticed the same effects on themselves after eating squid?
Is it the coconut oil, the micronutrients in the squid, or the combination of both that increase my temperature, heart rate, and energy level?
Shrimp also has the same effects on me; though not as much as squid.
I have always use iodized salt in my foods, so I don't have an iodine deficiency.
Has anybody else noticed the same effects on themselves after eating squid?